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- Maintain relationships with external partner programs - Teach within the veterinary program and possibly within the public health program - Ensures compliance with all applicable federal, state, and local
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experience. • Graduate of an accredited culinary program with a minimum of an AOS degree or equivalent experience. • Considerable knowledge of commercial kitchen and food service operations. • Prior experience
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Stormwater Management Program Permits, and the Virginia Tech Standards and Specifications. Additional responsibilities include: • Assisting with the development and administration of Virginia Tech’s Municipal
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workshops, the Adhesion Science Short Course (that takes place in May every year), and the MII Seed Grant program. This position will also assist with the itineraries of visiting speakers and industry
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university constituents. FITI is currently seeking an Applications and Data Programmer to be an integral part of the FITI Business Application Solutions team that designs, develops and supports innovative
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/ Football, the Equipment Services Assistant / Football assists in the maintenance of athletic and sports equipment for the football program. Will provide support in ordering, distribution, collection
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distinctive and synergistic programming opportunities for the successful candidate. After a training period the position will lead the entirety of the Rappahannock County 4-H Program, to include but not limited
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Job Description The Women's Center at Virginia Tech seeks an energetic and committed leader to serve as Advocacy Coordinator (AC) for the CARES Program (Campus Advocacy, Resources and Education for
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assigned by assistant director, executive chef, and/or chef de cuisine. Required Qualifications • Graduate of an accredited culinary program with a minimum of an AOS degree or equivalent experience
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providing daily services within our Integrated Pest Management (IPM) program. Additionally, this position will coordinate with the appropriate servicing vendor for the handling of animal control situations