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., M.Ed., Ed.D., and Ph.D. levels, we are also the only part of the University of Saskatchewan to achieve a ranking in the 151-175 position on the Times Higher Education scale for the second consecutive
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of clerical staff within the office. Nature of Work: Reporting to the Manager, OVDIH and working closely with the Vice Dean Indigenous Health (VDIH) and OVDIH team, the coordinator is part of a collaborative
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is a key part of our majors. Primary Purpose: To coordinate, supervise and teach undergraduate laboratory components of Methods in Laboratory Techniques (BMSC 240), and Methods in Cell and
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., M.Ed., Ed.D., and Ph.D. levels, we are also the only part of the University of Saskatchewan to achieve a ranking in the 151-175 position on the Times Higher Education scale for the second consecutive
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to meet deadlines in a fast-paced environment Self-directed and readily able to work independently and as part of a team. Ability to work both effectively in person and in remote office settings Knowledge
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will be reporting to the Culinary Team Lead and the Culinary Retail Management team. In addition to this, part of your job is to ensure that franchise and university standards including food safety
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will be reporting to the Culinary Team Lead and the Culinary Retail Management team. In addition to this, part of your job is to ensure that franchise and university standards including food safety
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Executive Chef. This position works as a part of a team providing support and assistance to the kitchen supervisors. Shifts are subject to change with business demands and will include early mornings
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-oriented, tech-savvy graduate students to join our team as part-time digital skills tutors. In this role, you will empower students to become more effective and confident users of technology for learning
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Primary Purpose: The events assistant role is a key part of the front-line team responsible for delivering a safe, welcoming, and well-organized experience at university-hosted events, including