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for candidates with completed scientific university education (Master's/Diploma) in food chemistry, chemistry or a related field sound knowledge and experience in the use of instrumental analytical methods such as
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: university and, if applicable, PhD degree (e.g. Master/Diploma) in mathematics, physics, materials science or related subjects basic knowledge of computer programming (e.g. Python, Matlab and C++) excellent
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experience in software engineering, with a sound understanding of key principles and best practices. Knowledge of the following areas is desirable: Experience and/or prior knowledge in one of the following
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to (i) develop and adapt state-of-the-art methods from data science and (ii) apply the acquired knowledge to the research domains of the respective Helmholtz centers. The research will be accompanied by
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) theoretical and practical experience in peptide chemistry, nucleic acid chemistry as well as knowledge of bioassays are beneficial Experience and knowledge in fluorescence spectroscopy/imaging is desired
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of Physics by means of various spectroscopy schemes and also at Q.ANT in their gyroscope/magnetometer labs. With this thesis, the PhD student will acquire broad knowledge on state-of-the-art laser technology
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; safe handling of inert gas techniques; knowledge of analytical methods for molecular chemistry; Microsoft Office and chemical software handling; confident presentation of scientific results in English
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attitude fluency in English, knowledge of German would be a plus What you can expect from us: A varied and challenging research task, embedded in a friendly, inclusive and supportive team of the TRR’s
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for knowledge and technology transfer, emphasizing multidisciplinarity. As a certified family-friendly university, we support the balance between work and family, as well as between professional and
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chemistry; an integrative and cooperative personality with high teamwork abilities; safe handling of inert gas techniques; knowledge of analytical methods for molecular chemistry; Microsoft Office and