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standards in accordance with health code regulations, including proper use of chemicals. Utilize the CBORD application Food Management System for food production, Nutrition Services Suite for tray assembly
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(Word, Excel, PowerPoint or equivalents) are required. Coding skills (R, Python, or equivalent) are desired. Demonstrated team player with a professional, positive attitude and willingness to be flexible
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into laboratory databases. Ensure continuous operation by monitoring the status of reagents, parts, and supplies. Monitor error codes and perform troubleshooting. Document problems, action taken and outcomes in
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carriers. Receive incoming phone calls from insurance representatives regarding claim issues, related but not limited to registration, billing, or coding and route to the appropriate area for resolution as
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or pallet trucks. Issue stock items such as hardware, glassware, laboratory supplies, foods and chemicals. Identify stock using codes and item numbers. Package for shipment all types of stock and equipment
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according to specified clinic standards. Ensure completeness of visit information including type of visit, reason for service, charge for service and diagnostic codes for processing professional and facility
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/or equipment Operation of Automated Endoscope Reprocessors, Ultrasound machines, leak testers, automated HLD equipment Role model employee code of conduct Ability to meet functional/physical job
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process changes. Create and utilize complex Excel spreadsheets with formulas, pivot tables, and internal coding to track, analyze and reconcile monthly expense data. Prepare, analyze and present budget
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when necessary. Assist anesthesia providers during codes. Postoperative: Clean and disinfect anesthesia equipment. Resupply anesthesia machine and cart as needed. Setup and run leak test on
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licensing requirements and maintain records or licensure. Maintain and enforce safety standards to assure compliance with University, State and Federal codes and applicable regulations. Plan and recommend