Sort by
Refine Your Search
-
accumulation in grains and vegetables, genotype by environment interactions using molecular biology, quantitative genetics, and bioinformatics methods. Nutrition-centered preclinical and human studies
-
Description Responsibilities: -Designing and conducting novel experiments within the lab while integrating collaborators, analyzing and interpreting bioinformatic data. -Contributing to future research through
-
sequencing and bioinformatics. Prior work in a Biosafety Level 2 laboratory. A strong publication record. Required Knowledge, Skills, and Abilities Familiarity with laboratory and technical equipment
-
other duties as required. Required Education: -PhD in Soil Science or related field. Preferred Experience: -Experience with molecular techniques including DNA sequencing and bioinformatics analyses