3 additive-manufacturing "UNIVERSITY OF COPENHAGEN" Postdoctoral positions in Denmark
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Job Description The HyCheese project at the DTU National Food Institute brings together industry partners (Novonesis, FOSS, KMC) and academic collaborators from the University of Copenhagen (KU) and
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of Copenhagen (ku.dk) Our research We are a team of highly skilled researchers collaborating with international partners from industry and other universities to perform exciting interdisciplinary science using
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