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qualifications: Master’s degree in relevant field, (e.g. human nutrition, agroecology, sustainability sciences, or environmental sciences) completed before starting the position. Experience in analyzing dietary
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guidance from supervisor(s) and participate in funding applications. Who can apply We seek a candidate with the following qualifications: Master’s degree in relevant field, (e.g. human nutrition, agroecology
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that will contribute to the development of multi-level sustainable policies for human flourishing. This includes identifying social and environmental inequalities, supporting inclusive social action and
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Mönttinen at the Institute of Biotechnology, University of Helsinki. In this project we aim to identify recent and ancient mutation events in human regulatory RNA gene regions and study their impact on gene
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broader level, the project will attempt to answer key questions concerning materials and devices, network science and embedded intelligence, and human interactions that could impact development of future